Ingredients: milk whey, sheep’s milk, salt.
SHELF LIFE 6 days.
Ricotta is a dairy product made daily from milk whey, to which fresh sheep’s milk is added. It has a smooth creamy consistency, the colour is ivory white, the flavour is sweet and it has a delicate aroma.
These characteristics mean that fresh Gaetello ricotta is a versatile product that can be used for preparing several typically Sicilian dishes, both sweet and savoury. The milk used comes exclusively from Sicilian farms. The product does not contain preservatives